Yummy Cajun Salmon, served with streamed asparagus and rice. Perfect for a dinner party of four! Check out the recipe below, enjoy.
- pan fried, 4 minutes on both sides
Seasoned to taste:
1/2 tsp minced garlic
thyme leaves, pinch to garnish
- Steamed, (5 mins) with led on top.
- steamed, (20 minutes), rice cooker
1 cup rice
1 cup water
1/2 cup chicken broth
1/2 tbsp butter
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